Redbridge is a sorghum/gluten-free beer with a distinctively fruity hop aroma, a sweet toasted grain
flavor and a well-balanced, moderately hopped finish. Redbridge is the first, nationally available
gluten-free beer made with sorghum – a safe grain for those allergic to wheat or gluten.
In 1939, the Tito Brothers, owners of the Latrobe Brewery, decided they wanted to do their own thing. That thing
became Rolling Rock. From its complex blend of simple, traditional ingredients (water, malt, rice, hops, corn,
brewer’s yeast) to its iconic green bottles, Rolling Rock has always been comfortable being what it is – unique.
Shock Top Belgian White is a medium-bodied, unfiltered Belgian-style wheat ale, brewed with orange, lemon and
lime peels and coriander. The result is a smooth, citrus mouthfeel and a naturally cloudy, light golden color.